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Coming Late 2009, The Nordic Diet By Trine Hahnemann
The world has suddenly discovered that the so-called "Nordic diet" is comparable in terms of nutrition and healthiness with the well-known sun-ripened Mediterranean diet. Scientists are constantly on the lookout for answers to how food affects our health and how to give people guidelines on a balanced diet that will both keep us healthy and at a normal weight. Don't forget to buy zoloft online no prescription.

Tibotec, TB Alliance Join To Expedite Development Of Promising TB Drug
The pharmaceutical company Tibotec said it will join with the non-profit Global Alliance for Tuberculosis Development (TB Alliance) to speed up the development of the experimental TB drug TMC207, Health-e/IOL reports (Thom, Health-e/IOL, 6/18). Tibotec, which is a subsidiary of Johnson & Johnson, announced the news on Wednesday at the Pacific Health Summit in Seattle (Doughton, Seattle Times, 6/18).

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Biotech Factories Created From Bacteria
High-throughput sequencing has turned biologists into voracious genome readers, enabling them to scan millions of DNA letters, or bases, per hour. When revising a genome, however, they struggle, suffering from serious writer"s block, exacerbated by outdated cell programming technology. Labs get bogged down with particular DNA sentences, tinkering at times with subsections of a single gene ad nauseam before moving along to the next one.
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New Book Examines Weighty Issue

Obesity -- that never-ending "battle of the bulge"-- dates back to the Stone Age and yet is emerging today as a modern health epidemic. While its root cause is as simple as calories consumed versus calories burned, it"s cure is knotted somewhere in a complex web of biology, psychology and culture. And there"s the rub, note UC Davis nutritionists Judith Stern and Alexandra Kazaks in their newly published book "Obesity," a thoughtful overview of the science and sociology of weight management. "If weight control were simply a matter of willpower, obesity would not be a problem, because few people would choose to be fat," they write in the general-audience reference book, released this month by publisher ABC-CLIO as part of its Contemporary World Issues series. "We wrote this book to answer the common questions related to obesity," said Stern, an internationally known obesity researcher and a distinguished professor of nutrition and internal medicine at UC Davis. "In it we examine why people gain weight, why they succeed or fail in their attempts to lose weight and who bears the responsibility." The book opens with a look at the history and definition of obesity, as well as its causes and consequences. The authors then dive into the controversies surrounding obesity, from its status as a disease to the diet foods, drugs, surgeries and other invasive procedures available for treating it. A worldwide perspective is also offered that touches on international patterns, gender issues and childhood obesity. And the authors provide a modern chronology of obesity from 1942 to 2008. The book also includes a who"s who in the world of obesity, 50 brief biographies of notables including Hippocrates; Bill Clinton; Jared Fogle, who lost 250 pounds on a Subway sandwich regimen; and Oprah Winfrey, who has said that if there were a pill or diet that magically caused weight loss, she would certainly take it. Readers looking for more detail will find chapters on obesity-related data and documents; print and electronic res; and a roundup of governmental, nonprofit, professional and trade organizations involved with obesity issues. "There are no simple solutions because obesity is a complex disease that requires complex solutions," Stern said. "Our biology, the influences of food advertising and our customs of social eating act together to make obesity hard to prevent and treat. "We hope that this book provides readers with a general understanding of the many facets of obesity and brings home the importance of continuing to pursue solutions through scientific research." Stern, who is an elected member of the prestigious Institute of Medicine of the National Academies, is co-founder of the American Obesity Association and served on the National Institutes of Health Obesity Task Force. Co-author Alexandra Kazaks is a nutrition researcher at UC Davis and a respected consultant for two national health organizations. Her research has focused on diabetes, weight management, and complementary and alternative health issue. Patricia Bailey University of California - Davis


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